ನೆಯ್ಯಿ

ಅಲರ್ ನಿಘಂಟು (ವಿ. ಕೃಷ್ಣ)

1. 1.
   noun

   butter clarified by boiling; ghee.

2. 2.
   noun

   a thick, sweet, syrupy substance that bees make as food from the nectar of flowers; honey.

3. 3.
   noun

   any of various kinds of substances that are unctuous, viscous, combustible, liquid at ordinary temperatures, and soluble in ether or alcohol but not in water, extracted mainly from seeds of various plants; oil.

4. 4.
   noun

   the tyical quality of oils, being oily, greasy, viscous, etc.; oiliness.