ರಸಾಯನ

ಅಲರ್ ನಿಘಂಟು (ವಿ. ಕೃಷ್ಣ)

1. 1.
   noun

   that which is enjoyable, delightful.

2. 2.
   noun

   any drink that is delicious and wholesome.

3. 3.
   noun

   any of or all of the six principal tastes.

4. 4.
   noun

   an eatable prepared by mixing sliced banana, jaggery, cardamom seeds (or its powder), etc.

5. 5.
   noun

   a branch of chemistry in the Middle Ages, concerned with changing base metals into gold; alchemy.

6. 6.
   noun

   the more or less acidulous liquid remaining after butter has been separated from curds; butter-milk.

7. 7.
   noun

   a substance consumption of which (even in small quantity) results in death or serious damage to living organisms; a poison.

8. 8.
   noun

   the vine Piper cubeba ( = Cubeba officinalis) of Piperaceae family.

9. 9.
   noun

   its berry; Chinese pepper.

10. 10.
    noun

    a kind of medicinal preparation.

11. 11.
    noun

    Garuḍa, the mythological bird and the vehicle of Viṣṇu.

12. 12.
    noun

    the plant Embelia ribes of Myrsinaceae family, used as a worm killer.

13. 13.
    noun

    the science that deals with the composition and properties of substances and various elementary forms of matter; chemistry.

ಕಿಟ್ಟೆಲ್ ನಿಘಂಟು

1. 1.

   = ರಸೈಯನ. a medicine supposed to prevent old age and prolong life, an elixir, elixir vitae; any medicine or medicinal compound. 2, alchemy, chemistry, the employment of mercury as a remedy or for magical purposes. 3, boiled fruit-juice to which milk, sugar, etc. are added (My.). 4, a particular drug used as a vermifuge (= ವಿಡಂಗ). ಇವು (ಷಡ್ರಸಂಗಳ್) ತಮ್ಮೈಳ್ ಒನ್ದೌನ್ದು ಬೈರಸಿ ತೋರಲು ಸ್ವಾದುರುಚಿರಸಾಯನಮೈನಿಕ್ಕುಂ (Mr. 218). see ರಸ-.

ಕನ್ನಡ ಸಾಹಿತ್ಯ ಪರಿಷತ್ತು ನಿಘಂಟು

1. 1.

   1. ಹಿತವಾದುದು.
   2. ಮಧುರವಾದಪೇಯ.
   3. ಸಿಹಿ, ಖಾರ ಮೊದಲಾದ ಆರು ರಸಗಳ ಮಿಶ್ರಣ.
   4. ಬಾಳೆಹಣ್ಣು ಬೆಲ್ಲ ಸೇರಿಸಿ ಮಾಡುವ ಒಂದು ಬಗೆಯ ಸಿಹಿಖಾದ್ಯ.
   5. ರಸವಾದ.
   6. ಒಂದು ಬಗೆಯ ಪಾಕ.