ನೈ

ಅಲರ್ ನಿಘಂಟು (ವಿ. ಕೃಷ್ಣ)

1. 1.
   noun

   butter clarified by boiling; ghee.

2. 2.
   noun

   a thick, sweet, syrupy substance that bees make as food from the nectar of flowers; honey.

3. 3.
   noun

   any of various kinds of substances that are unctuous, viscous, combustible, liquid at ordinary temperatures, and soluble in ether or alcohol but not in water, extracted mainly from seeds of various plants; oil.

4. 4.
   noun

   the typical quality of oils, being oily, greasy, viscous, etc.; oiliness.

ವ್ಯುತ್ಪತ್ತಿ ನಿಘಂಟು (Učida & Rajapurohit)

1. 1.
   n.

   (food) ghee, Indian clarified butter from milk of cow or buffalo

ಕಿಟ್ಟೆಲ್ ನಿಘಂಟು

1. 1.
   nay.

   for Kannaḍa (or Tbh.) words that appear with this initial in writ see ನೈಯ್ or ನಯ್